Support the Head Chef in day-to-day kitchen operations
Help develop seasonal menus and daily specials
Ensure consistent quality and presentation of dishes
Maintain excellent food hygiene and health & safety standards
Mentor junior kitchen staff and foster a positive team culture
Step up to lead the kitchen when the Head Chef is off
Training – We offer an induction and on the job training for new team members.
Career progression – opportunities exist to grow and develop your career, across roles and sites within the fast growing Moss and Co hospitality group.
Fair and responsible employment – Moss and Co offer competitive salaries, excellent working conditions and fair contacts.
The Angel Inn, a charming and much-loved country pub in the heart of Wangford, Suffolk, is looking for a talented and motivated Sous Chef to join our kitchen team.
We take pride in serving seasonal, locally sourced food with a focus on quality, flavour, and a modern British twist. As Sous Chef, you’ll play a key role in maintaining high culinary standards, supporting the Head Chef, and helping lead a passionate team in a fast-paced but friendly environment.
*Once a month we draw a meal for two which can be used across any of our establishments within 3 months of the winner being drawn – good luck! Winners will be contacted by email, no cash alternative and bookings subject to availability, winners must make a reservation and state that they are redeeming their prize at the time off booking. Enjoy!
*Once a month we draw a meal for two which can be used across any of our establishments within 3 months of the winner being drawn – good luck! Winners will be contacted by email, no cash alternative and bookings subject to availability, winners must make a reservation and state that they are redeeming their prize at the time off booking. Enjoy!
